Less Pain, All Gain
Chronic pain can really affect your life and slow you down. From tennis elbows to muscle spasms to creaky joints, it is less than ideal to have to take a muscle-relaxant or narcotic pain reliever every day. They can make you groggy, listless and can even be addictive. In short, they can be downright detrimental to your overall health.
Over-the-counter pain relievers such as ibuprofen and other NSAIDs tend to block important protective enzymes and may have adverse effects on kidney and liver vitality. 1,2
There are an abundant number of pain relievers available to the average consumer today with or without a prescription, but somehow the sources seem limited if you don’t want prescription drugs that can make you feel groggy, or worse, that you become addicted to. And some over-the-counter pain relievers such as ibuprofen and other NSAIDs tend to block important protective enzymes and may have adverse effects on kidney and liver vitality.1,2
Living with chronic pain can be frustrating and challenging so it’s important to be aware of your options. Nexrutine® Extra is unique in that it only inhibits the Cox-2 enzyme (the chemical that causes inflammation) and it actually stops the production of the inflammation, rather than masking the problem. This method, coupled with the preservation of the Cox-1 enzyme, that promotes healthy kidney function, and you have an all natural, gentle but potent, safe, stomach-friendly pain reduction formula.
No pain no gain? Says who?
The Risks of NSAID Consumption
• Each year 200,000 Americans are hospitalized for reactions to NSAIDs (Non-Steroidal Anti-Inflammatory Drugs) and over 16,000 of them die.3
• Regular use of NSAIDs – such as aspirin, ibuprofen and naproxen – is the second major cause of ulcers.4
• Up to 60% of the 30 million Americans who take NSAIDS for pain will have gastrointestinal side effects.5
References
1,3 Food and Drug Administration, Department of Health & Human Services. Federal Register, Volume 71, Number 247 (http://www.fda.gov/OHRMS/DOCKETS/98fr/E6-21855.htm), December 26, 2006
2,4 New York Times. Gastric Ulcer Health Guide (http://health.nytimes.com/health/guides/disease/gastric-ulcer/risk-factors.html), November 3, 2008.
5 American College of Gastroenterology. "Understanding GI Bleeding." Article (http://www.gi.org/patients/gibleeding/index.asp)





